New restaurant alert! Brought to you by the same team that created Cava and Opus at Jalan Bangkung ... this is Moxie @ Damansara Heights!
Opened only in mid-Dec, I had the privilege of dining there over the weekend.
Opened only in mid-Dec, I had the privilege of dining there over the weekend.
Add: Moxie Restaurant & Bar, 44G-44M, Plaza Damansara, Bukit Damansara, KL
Located: Near Chef and Brew, Red Ginger and Le Suisse
Tel: +603 2095 0016
Excellent starters ... Beautifully fresh crab meat stuffed into a salmon wrap, and a delicious Chicken Parcel as well.
Steak Diane, highly recommended medallions of beef ... juicy and tender, RM$65.
The home made sauces ... and our Fields of Green (RM$16 - delicious!).
Bravo to Chef Ray, good job on all the dishes ... espesh the famous to-die-for Lava Chocolate Cake. RM$16.
Located: Near Chef and Brew, Red Ginger and Le Suisse
Tel: +603 2095 0016
Excellent starters ... Beautifully fresh crab meat stuffed into a salmon wrap, and a delicious Chicken Parcel as well.
Steak Diane, highly recommended medallions of beef ... juicy and tender, RM$65.
Prime Rib, 300+g of meat, but we found it a little on the tendon-tough side ... We were assured it would be better next time, I have no doubt about that. RM$64.
The home made sauces ... and our Fields of Green (RM$16 - delicious!).
Bravo to Chef Ray, good job on all the dishes ... espesh the famous to-die-for Lava Chocolate Cake. RM$16.
ps. Had the meal with a Careffe of Baron Rothschild's Escudo Rojo from Chile. RM$64, enough for four glasses, good value.
1 comment:
oooh, i think my friend is the chef here!!! where is it again? vintry area ah? or plaza damansara?
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